Taylor Commercial Digital Fork Thermometer,1482

Not ever doing any cooking before, this thermometer has been a pleasant surprise. It takes all of the guess work out of fixing the perfect steak or pork chop, chicken, fish...etc. Easy to use and easy to see numbers. The only thing bad about it is that it can easily change to a Celcius reading, and if you don't notice this, well, say hello to an over-cooked piece of meat!

The Taylor Professional Digital Fork Thermometer is an accurate and handy device for measuring the temperature of meats, liquids and anything that will not damage the fork!

I checked the calibration by inserting it in a pan of boiling water and it measured 213 degrees. Solid ice will take it below freezing.

The hold button is very handy as the temperature will start to change rapidly as you remove the fork from the medium being measured.

The ability to measure in either the Celsius (centigrade) or Farenheit scale will be nice for some people although I prefer Farenheit for cooking.